EU scientists regulate olive oil quality and identify fraudulent food using certified reference materials.
Learn what JRC scientists do to ensure that no harmful chemicals are released from materials that your food comes into contact with.
Discover how EU scientists develop test methods and guidelines to protect our food from chemicals that could be transferred from the materials they come in contact with.
JRC is one of the major producers of reference materials worldwide
How can we be sure that we have enough crops growing in Europe to feed us all?
Do you know what dishes to choose to reduce your environmental footprint?
About JRC Digital Media Hub
JRC Digital Media Hub helps you easily discover how the European Commission's Joint Research Centre (JRC) scientific research and advice are linked to our daily lives in the European Union.
You can explore our vast collection of animations, infographics, games, videos, virtual tours and other media by any science topic or Commission Priority according to your interests.
We are proud to tell about EU Science and open our doors to you. We invite you to explore and share our engaging digital content.