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Knowledge Centre for Food Fraud and Quality
Food fraud has high economic costs, as well as a negative impact on the reputation of honest food providers and consumer trust in genuine quality food, not to mention their health.
Videos
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Europe's battle against the spice pirates
How can we be sure of the quality and authenticity of our spices and prevent fraud on expensive spices such as saffron or powders that can be more easily falsified?
Animations
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Knowledge Centre for Food Fraud and Quality
Food fraud is the violation of EU food law with the intention to deceive consumers for financial gain.
Discover how the Joint Research Centre supports European Commission priorities with its science
